Santa Fe Spirits Dinner

Santa Fe Spirits Dinner, January 31st

Prix Fixe Dinner Pairs Local Spirits with Modern Southwest Cuisine

Warm up this January with a spirited dinner at Rosewood Inn of the Anasazi, in partnership with local distillery Santa Fe Spirits. Executive Chef Juan Bochenski has created a four-course prix fixe menu to complement the award-winning liquors, ranging from a smooth, mellow vodka to barrel-aged apple brandy. Santa Fe Spirits was founded by Colin Keegan in 2010 and has become one of the Southwest’s pre-eminent artisan distilleries. Both the spirits and Anasazi cuisine celebrate regional, organic ingredients for a dining experience that captures and accentuates the essence of the southwest. The evening will begin with a short reception with dinner immediately following in the Anasazi Restaurant. Colin Keegan will be present to speak about his liquors and how they pair with Chef Bochenski’s dishes.

$85 per person plus tax and gratuity

Reception at 6:30 p.m.; Dinner at 7:00 p.m.

Reservations are limited and may be made by calling 505.988.3236 or 505.988.3030.


Come Visit Us!

Come Visit Us

Book a Tour!

Distillery Tours
Reservations required.

1:00 p.m., 3:00 p.m. & 5:00 p.m. MST
Thurs, Fri & Sat

7505 Mallard Way Unit I
Santa Fe, NM 87507 USA

(505) 467-8892

Downtown Tasting Room:

Monday - Saturday 3:00-10:00 p.m. MST
Spring/Summer Only - Sunday 11:00 a.m. - 5:00 p.m.

308 Read Street
Santa Fe, NM 87501 USA

(505) 780-5906

info@santafespirits.com


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